Caffe’ Castorino adheres to the strict rules and standards established by “associazione Suole e Salute” (Association for Soil and Health). Therefore, during every phase of the production process, sound practices are adopted to ensure respect for the environment, the harmonious and sustainable use of rural space, and the production of the highest quality agricultural products.
Organic agriculture allows the consumer to choose food products that, along with having the benefit of being free of residual synthetic substances, have also a high “ethical-social value”.
Moreover, organic agriculture, for the reasons described above, contributes to reinforce the bond between man and earth that has been lost and overwhelmed by the freneticism of daily life.