Description
Our hazelnut paste is obtained exclusively from hazelnuts of the “Tonda di Giffoni” variety from the area between Giffoni Valle Piana and Montecorvino Rovella, in the province of Salerno.
This pure hazelnut cream is ideal for the preparation of excellent hazelnut coffees or to enrich creams and doughs for desserts; as it does not contain sugar, it can also be used in savory preparations.
Ingredients: “Tonda di Giffoni” hazelnuts
Weight: 100g